
Tas kadayif machine
Pours tas kadayif batter onto the baking surface in measured portions and bakes it continuously.
- About 2,400 pieces an hour
- Touch-screen control panel
- LPG or natural gas
What does it do?
Pouring tas kadayif by hand is slow and uneven: some come out thick, some thin. The machine pours the same amount every time, so they all bake in the same time.
The batter is poured from the hopper on top and bakes as it moves along the baking surface. Heating is by LPG or natural gas; the electrical load on 220 V is low.
Technical details
| Use | Pouring and baking tas kadayif |
|---|---|
| Controls | Touch-screen panel |
| Model code | OT-KDF 110-1 |
| Heating | LPG or natural gas |
| Capacity | approx. 2,400 pcs/h |
| Power supply | 220 V |
| Motor power | 0.55 kW |
| Dimensions (W×L×H) | 110 × 215 × 145 cm |
| Baking area (W×L) | 73 × 148 cm |

What can you make with it?
Tas kadayif. Pieces of the same diameter and thickness soak up syrup evenly and sit neatly on the tray.
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