Automatic bread slicer
A feed belt carries the bread to the blades and slices it automatically in busy bakeries. 900 loaves an hour.
- 900 loaves an hour
- 10 speed programmes
- Air-assisted bagging
What does it do?
You put the loaf on the belt; the belt carries it through the blades and the sliced loaf arrives on the exit ramp. You adjust the belt height to the loaf with the upper lever.
Ten speed programmes adapt it to different breads. A removable 1-metre ramp and an air-assisted bagging unit get the sliced bread straight into the bag.
Technical details
| Use | High-volume bread slicing |
|---|---|
| Feeding | Belt, adjustable height |
| Packing | Air-assisted bagging, 1 m ramp |
| Model code | OT-BS 03 |
| Capacity | 900 pcs/h |
| Max. loaf length | 400 mm |
| Loaf height | 50–140 mm |
| Slice thickness | 10–20 mm |
| Belt speed | 0.2–2.5 m/s |
| Motor power | 1.1 kW |
| Dimensions (W×L×H) | 610 × 1670 (+1000 ramp) × 1180 mm |
| Working height | 820 mm |
| Weight | 260 kg |
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